Job Overview: We are looking for an experienced and responsible Chef/Cook to join our team.
Duties and Responsibilities: Responsibilities include meal planning and preparation, kitchen management, maintaining hygiene and safety standards, household coordination, and preparing meals for special occasions.
Required Qualifications: A minimum of 4-10+ years of experience as a private cook/Chef or in a high-end home/hospitality setting. Strong knowledge of Nigerian cuisine and basic continental dishes. Ability to prepare healthy, balanced meals. Clean, organized, and disciplined.
Educational Background: Diploma
Experience: 4 years
Languages: English
Additional Notes: Benefits include accommodation (for live-in option) and meals provided.
Info
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