Internal Audit Manager

Job Overview:
As the Internal Audit Manager, you would provide independent, objective assurance and advisory services designed to add value and improve the organization’s operations. The Internal Audit Manager evaluates the effectiveness of risk management, control, and governance processes across all QSR outlets (including both ice-cream and Chinese restaurant brands), central kitchen, supply chain, and administrative departments.

Duties and Responsibilities:
Develop and execute an annual audit plan based on risk assessments, conduct financial, operational, and compliance audits, evaluate internal controls, perform surprise spot checks, assess internal controls, conduct periodic audits, prepare detailed audit reports, investigate fraud, ensure regulatory compliance, provide advisory support, and collaborate with cross-functional teams.

Required Qualifications:
Bachelor’s degree in Accounting, Finance, or related field; ICAN/ACCA certified (required); CIA certification is an advantage; Minimum 5–7 years of internal audit experience, preferably in retail, hospitality, or QSR industry; External audit experience is an added advantage; At least 3 years in a managerial role.

Educational Background:
Bachelor’s degree in Accounting, Finance, or related field

Experience:
Minimum 5–7 years of internal audit experience, preferably in retail, hospitality, or QSR industry; At least 3 years in a managerial role.

Languages:
English

Additional Notes:
Willingness to travel to outlets regularly; Carry out other responsibilities that may be assigned by the Head, Internal Audit and Compliance.