Nutrition Emergency Project Manager

Nutrition Emergency Project Manager

Catholic Relief Services

May 7, 2026June 21, 2026Nigeria
Job Description
Job Overview:
Manage and provide technical oversight for the implementation of the Northeast Nigeria nutrition emergency project, ensuring high-quality, standards-compliant programming.

Duties and Responsibilities:
Provide technical and management leadership for the project throughout the project cycle; build and manage relationships with health departments and partners; lead project implementation; facilitate development and implementation of project activities; ensure financial, material, and human resources are available; manage and supervise project officers; identify opportunities for learning and research; undertake regular site visits and technical assistance activities.

Required Qualifications:
Strong analytical and problem-solving skills; strong relations management abilities; good presentation and facilitation skills; proactive and results-oriented; MEAL skills and experience is a plus; demonstrated ability to carry out analysis" style="border-bottom: 1px dotted #007bff !important;">financial analysis and reviews; ability to write high quality reports.

Educational Background:
Master’s degree in Nutrition, public health, international development, International Relations or related fields required.

Experience:
Minimum of 6-8 years of proven experience in relevant field-based nutrition project management in Nigeria; experience in managing moderately complex projects preferably with an international NGO in Nigeria; staff management experience of at least two years.

Languages:
Fluent written and spoken English required.

Additional Notes:
Must be willing and able to travel up to 50% to project areas.

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